Flavours of Home
Malaysian cuisine is a bold and brightly coloured tapestry that reflects the nation's multicultural heritage, drawing inspiration from Malay, Chinese, Indian and indigenous culinary traditions. For a sampling of this unique fusion of flavours and textures, head to ATAS for the Contemporary Asian Menu: a five-course tasting journey that builds upon the Malaysian flavour palette in a modern and innovative way.
The revamped Contemporary Asian Menu launches on January 2, 2024 and will be served daily (except for Mondays). It is priced at MYR328 nett per person.
Click here to view menu.