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Five for Five: Celebrating The RuMa Hotel and Residences' 5th Anniversary at ATAS

In honour of The RuMa Hotel and Residences' 5th anniversary this November, ATAS presents a modern bistro-style menu in five courses, meticulously crafted with responsibly sourced ingredients. Indulge in a tasting menu that speaks of the evolution of ATAS' culinary journey thus far, with dishes such as Seasonal Oyster with homemade ponzu and lime; Dry-Aged Angus Striploin with truffle chopped salad; and Truffle Ice Cream with honeycomb, sea salt and hazelnuts. Alternative dishes are available to accommodate for any food allergies or restrictions.

As a token of our gratitude, the limited-time menu will be priced at just MYR288 nett per person and will be available from October 25 till December 13, 2023.

Click here to view menu.