ATAS

50 Best Discovery

A Malaysian Culinary Experience in KL

Ascending The RuMa Hotel and Residences’ iconic spiral staircase leading to ATAS, the hotel’s distinctive historical and cultural elements play out on an epicurean journey. ATAS, with its name inspired by the Malay word for “upstairs,” exudes a more tongue-in-chic undertone when referring to something “upper-class”. ATAS features a spacious open-floor plan where guests can browse and occupy the kitchen area at breakfast, before transforming into a show kitchen for a more immersive dining experience during lunch and dinner.

 

Reservations

Location

Mezzanine Floor

Dress Code

Smart Casual

Opening Hours


Breakfast
Daily
06:30 – 10:30

Lunch
Daily
12:00 – 14:30

Dinner
Daily
18:00 – 22:00

The Menus

Highlights

ATAS Key Tables with Chef Masahiko

A two-night-only collaboration at ATAS Key Tables blending Japanese precision, French technique, and Malaysian flavours into a refined dining experience.

The Sunday Brunch Buffet at ATAS

Savor your Sundays with a lavish brunch buffet, featuring a vibrant spread of local and international flavors — perfect for gatherings in the heart of Kuala Lumpur.

Rasa Malaysia at ATAS

Embark on a culinary journey where time-honored recipes are reimagined with modern finesse, thoughtfully crafted by Executive Chef Suhalmi Tasir.

ATAS Key Tables with Chef Masahiko

Join us for a two-night-only collaboration with Chef Masa and Chef Suhalmi, for an unforgettable dining experience where flavours come together in a memorable dance across your palate.

The Table is Set