Sajian Warisan Gifting

Sajian Warisan Gifting at The RuMa extends the experience beyond the table, curated for sharing at home and meaningful gatherings. Each set features Chef Suhalmi’s slow-cooked Rendang Tok, paired with Ketupat Palas, serunding, and sambals—bringing heritage flavours to be shared with loved ones.

25th February – 21st April 2026

MYR288+ per set
Serves for 4 – 5 persons

For booking and inquiries,
E-mail: ird@theruma.com
Contact: +603 2778 0745
WhatsApp: +6012 527 7847