GU:UM Festive Set Dinner

Celebrate the season with a distinctive dining experience at ATAS, featuring a specially curated three-course dinner by MICHELIN-starred Chef Louis Han of GU:UM. Discover contemporary Korean flavours and thoughtful culinary creations, bringing a unique touch to your festive gatherings.

ATAS, Level M
1–30 December 2026 | 6:00 PM – 9:30 PM
Not available on 24 December 2026

3-Course Set Dinner – MYR 798+ for two persons

Terms and conditions apply.
For inquiries, please contact us at +6012 923 2278